 | Mouthpiece should be gently inserted with a slight twist. |
| The valve slides should be kept in good working order and
moved frequently to prevent freeze-up. Tuning slide greas should be applied
as needed. These slides need to be removed frequently to empty condensation
from the instrument. Oil valves as needed by applying the oil to the part of
the rotor post (the part that turns) underneath the rotor caps. |
| Lips should be moist, relaxed and together as if you just
said the word "mem". |
| There should be no forced tightening , thinning, or
flattening (sometimes called a smile embouchure). |
| The corners of the mouth should be firmly set in a downward
direction. |
| Sound is produced by buzzing the lips with a quick full
stream of warm air. Puffing of the cheeks or lips is not allowed under any
circumstances! |
| After consistent practice, the lips should be able to buzz
with a fairly relaxed feel in the center. |
| Common mouthpiece placement is an approximate 2/3 Upper and
1/3 lower lip. |
| The most common problem with beginning horn players is
posture related. The mouthpiece and lead pipe approach the embouchure from a
very slight downward angle. You should bring the mouthpiece to you, by
maneuvering the right leg - which support the edge of the bell . The lead
pipe becomes an extension of the air stream. In general the student needs to
sit on the right hand corner of the chair to allow free movement of the
right leg. The position of the leg will depend upon the brand of horn and
the size of the student. |
| With correct placement in the bell, the right hand adds
stability to the holding position. You can check the right hand position by
1. Making sure your hand is cupped slightly (fingers together) and able to
lift the bell slightly without changing hand placement. 2. The sound should
move across the palm and roll up the arm. See a professional horn teacher if
you need further help. |
| Correct hand position ensures good tone and will allow
flexibility for hand tuning. |
